Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Sesame Chicken Kabobs


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Lila
  • Total Time: 32
  • Yield: 4-6 servings

Description

These Sesame Chicken Kabobs are a delicious and flavorful dish featuring tender pieces of chicken marinated in a savory blend of sauces and spices They are threaded onto skewers along with colorful vegetables and grilled to perfection resulting in a smoky and slightly caramelized exterior The combination of juicy chicken and crisp veggies makes for a satisfying and well-balanced meal that is perfect for casual gatherings or a tasty weeknight dinner


Ingredients

Scale

⅓ cup reduced sodium soy sauce
3 tablespoons ketchup
2 tablespoons honey
1 tablespoon toasted sesame oil
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
1 tablespoon freshly grated ginger
3 cloves garlic, minced
2 pounds boneless, skinless chicken thighs, cut into 1-inch chunks
1 ½ tablespoons canola oil
Kosher salt and freshly ground black pepper, to taste
2 green onions, thinly sliced
1 teaspoon toasted sesame seeds


Instructions

In a medium bowl, combine soy sauce, ketchup, honey, sesame oil, Dijon mustard, apple cider vinegar, ginger, and garlic. Reserve 1/3 cup and set aside.
In a gallon-size Ziploc bag or large bowl, combine the soy sauce mixture with the chicken; marinate for at least 2 hours to overnight, up to 8 hours, turning the bag occasionally. Drain the chicken from the marinade.
Thread chicken onto skewers. Brush with canola oil; season with salt and pepper, to taste.
Preheat grill to medium heat.
Add skewers to the grill, and cook, turning occasionally, until the chicken is completely cooked through, reaching an internal temperature of 165 degrees F, about 10 minutes. Brush skewers with the reserved soy sauce mixture, cooking for an additional 1-2 minutes.
Serve immediately, garnished with green onions and sesame seeds, if desired.

Notes

Great recipe to marinate chicken overnight for deeper flavor
Avoid overcooking to keep chicken tender
Use skewers soaked in water to prevent burning
Serve with fresh herbs for added freshness

  • Prep Time: 20
  • Cook Time: 12
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Calories: 140